Alex Rojewski

Production

WHAT IS YOUR FAVORITE THING ABOUT WORKING AT KANE?

I've wanted to make beer professionally since I started homebrewing in 2012, and Kane not only have me that chance, but has given me opportunities to learn and improve my brewing skills.

SHARE SOMETHING INTERESTING THAT PEOPLE MIGHT NOT KNOW ABOUT WORKING AT A BREWERY.

It's always hotter in the brewery than it is outside.

WHEN YOU AREN'T AT WORK, WHAT DO YOU DO TO UNWIND OR SPEND YOUR FREE TIME?

I enjoy reading, hunting, fishing, and spending time with my family.

WHAT IS YOUR FAVORITE KANE BEER?

Speciál 13° has a special place in my heart. In addition to being a great example of Czech pilsner, it was the first lager I brewed professionally.