Matt McKenna

Production

WHAT IS YOUR FAVORITE THING ABOUT WORKING AT KANE?

Koelschip saunas and the people. Every single person at Kane works hard every day to provide you with great beer and a great experience. I take pride in being part of a team that strives to be better and better every day.

SHARE SOMETHING INTERESTING THAT PEOPLE MIGHT NOT KNOW ABOUT WORKING AT A BREWERY.

A lot of the Field & Oak and Kane barrel-aged beers are typically blends of several separate barrels to reach the flavor we want. It can take a week or more to taste through the barrels and create the perfect blend.

WHEN YOU AREN'T AT WORK, WHAT DO YOU DO TO UNWIND OR SPEND YOUR FREE TIME?

I like to fish, play sports, cook and learn everything I can about beer.

WHAT IS YOUR FAVORITE KANE BEER?

Extra Sneaky; it's my favorite member the Sneakbox family.