Winter Daydream

Winter Daydream is brewed using a three-step mash and complex grist of German Pilsner and Munich malts along with a small addition of wheat and roast malts. A light Whirlpool hop carefully balances the rich malt flavors of this Bock. Winter Daydream was fermented with our house lager yeast and cold conditioned in stainless for four weeks before packaging Winter Daydream pours dark brown with notes of fresh baked bread and hints of chocolate, coffee & hazelnuts.