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Colorless Rainbow
India Pale Ale
7.3% ABV
Colorless Rainbow is hopped with Centennial in the kettle, Riwaka and Centennial in the whirlpool, and finally dry-hopped with Citra, Riwaka, Centennial and Chinook. Colorless Rainbow pours a hazy pale orange with notes of passionfruit, mango, and tropical fruit juice.
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Tmavé 13°
Czech-Style Dark Lager
5.4% ABV
Previously named Hollow Sea, Tmavé 13° is a traditional Czech-style Tmavé Pivo brewed using a multi-step mash and floor-malted Bohemian Pilsner and Bohemian Dark Munich. It is hopped exclusively with Czech Saaz and fermented with our house lager yeast. It’s spunded towards the end of fermentation for natural carbonation before being cold conditioning for six weeks in stainless. Tmavé 13° pours a deep brown with a light tan head. It carries a rich, malty sweetness with flavors of fresh baked bread, balanced by a floral hop-forward bitterness.
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Whitehall
India Pale Ale
7.2% ABV
This 7.2% IPA is hopped with Citra and Mosaic in the Whirlpool, followed by a large dry-hop of Citra, Citra HyberBoost, Citra LupoMax, Mosaic and Mosaic LupoMax. Whitehall pours a deep hazy orange with a fluffy white head, pushing flavors of passionfruit, stone fruit, and sweet citrus, finishing smooth with a low, balanced bitterness.
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Do I Even Like Eggnog?
Holiday Ale
7.4% ABV
This 7.4% Eggnog-inspired Holiday Ale is brewed with our house pilsner malt, wheat, oats, and lactose for a full-bodied beer, reminiscent of a traditional holiday eggnog. To balance the sweetness from the lactose, this beer was gently hopped in the kettle, then conditioned on nutmeg and bourbon-soaked vanilla. Do I Even Like Eggnog? pours a hazy gold with holiday forward notes of vanilla and light bourbon spice. Do I Even Like Eggnog? blends all the character of traditional Eggnog with a smooth and full-bodied ale.
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Dripping Maple (2023)
Double Barrel-Aged Imperial Stout
13.6% ABV
Dripping Maple is a blend of Imperial Stouts aged for over 20 months in Buffalo Trace Weller Bourbon barrels and Runamok Maple Syrup Bourbon casks. This blend was finished in a freshly emptied Heaven Hill Elijah Craig barrel that previously held Maple Syrup. Dripping Maple was then conditioned on Korintje cinnamon and Madagascar vanilla beans to further develop the flavors of bourbon-drenched French Toast. This full-bodied Imperial Stout brings burnt caramel and sticky maple flavors from the Double Barrel-Aging in bourbon and maple barrels and flavors of sweet cinnamon rolls and a rich sweetness from the vanilla beans.
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Wind Swell
Imperial IPA
8.2% ABV
Wind Swell is our 8.2% Imperial IPA brewed with a pale malt base and hopped in the Whirlpool with Mosaic and a bit of Krush. This IPA was then dry-hopped Mosaic Hyperboost, Mosaic LupoMax, and a small amount of Krush to amplify aroma and depth. Wind Swell pours a glowing hazy orange and bursts with aromas of mango, pineapple, and sweet citrus peel. Flavors of candied orange, passionfruit, and ripe melon lead into a soft, rounded finish with a clean bitterness to balance.
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Corduroy Lines
Imperial IPA
8.4% ABV
Corduroy Lines is brewed with Citra in the whirlpool, followed with a heavy dry-hop of Galaxy, Waimea, and Citra. Corduroy Lines pours with a bright orange haze and brings bright hop flavors of orange creamsicle, stone fruit, tropical fruit with a hint of resinous pine.
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Whole Leaf Magic
India Pale Ale
7.5% ABV
This year, Whole Leaf Magic is brewed entirely with Krush (formerly HBC 586). Whole Leaf Magic received a large dose of whole leaf Krush during the Whirlpool before being fermented on an even larger quantity of Whole Leaf Krush. Whole Leaf Magic was then heavily dry-hopped with even more Whole Leaf Krush before packaging. Whole Leaf Krush gives this beer a bold, hoppy profile of stone fruit, berry, citrus and sweet fruit, with an underlying floral profile from the whole leaf variety.
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Donut Shack
Apple Cider Donut IPA
6.8% ABV
Our 6.8% Apple Cider Donut IPA is brewed in collaboration with our longtime friends at Delicious Orchards. Apple Cider Donuts from Delicious Orchards were added in the mash along with our house Pilsner, wheat and oats for a full-bodied beer. We added freshly pressed apple cider to the kettle with a small amount of lactose to replicate the sweetness of the donut and balance the tartness of the cider. Donut Shack is lightly hopped to add sweet vanilla and coconut flavors, and is finally conditioned on cinnamon to bring together all the flavors of Apple Cider Donuts. Donut Shack pours a light hazy gold with notes of apple, pear, bright cider and cinnamon.
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Double Cryo Overhead
Imperial IPA
8.2% ABV
Double Cyro Overhead is bittered in the kettle with several additions of Centennial hops followed by Simcoe and Columbus in the whirlpool. Simcoe, Citra and Centennial were added for the first dry-hop before a massive second addition of Simcoe, Amarillo, Chinook Cyro and Columbus Cryo. Double Cryo Overhead has a light, unfiltered haze with intense aromatics of fresh citrus, light pine and dank resinous hop flavors. The addition of Columbus and Chinook Cryo at a hopping rate twice of Overhead brings a unique take on our favorite Imperial IPA.
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SBX
Imperial IPA
8.4% ABV
SBX is our 8.4% Imperial IPA family member of our award-winning Pale Ale, Sneakbox. This delicious beer is heavily hopped with Citra in the whirlpool just like Sneakbox. We then added a dose of Galaxy and Citra to this hoppy beer for extra tropical notes of mango and stone fruit, balanced with hints of pine and a subtle dank edge.
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Polotmavé 13°
Czech-Style Amber Lager
5.4% ABV
This 5.4% semi-dark Lager is brewed with a carefully selected grist of Czech Pilsner base, Floor Malted Dark Munich and a touch of roasted malts. This beer underwent a three-step mash process and was hopped with Czech Saaz in the kettle. After a cool primary fermentation with our house lager yeast, it was spunded for natural carbonation. Polotmavé 13° pours a deep garnet-amber with a light unfiltered haze. It boasts a crisp clean profile while retaining a subtle toffee, spice malt character and high drinkability. Perfect for the crisp Fall weather here on the coast.
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Carousel House
Imperial IPA
8.0% ABV
Carousel House, inspired by the historic carousel building in Asbury Park, was hopped in the whirlpool with Hallertau Blanc, then dry-hopped with a heavy dose of Nelson Sauvin and a little more Hallertau Blanc. The combination of German Hallertau Blanc with New Zealand Nelson Sauvin brings flavors of orange citrus preserves, creamsicle, and tropical sweet fruit with a low bitterness and clean finish.
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Iridescent Beach
India Pale Ale
7.0% ABV
Iridescent Beach, our 7.0% IPA, is hopped in the whirlpool with two of our favorite hops—Nectaron and Nelson Sauvin. It's then dry-hopped with Waimea, Nectaron, and Nelson Sauvin to achieve a fruit forward display of hops bursting with notes of orange, pineapple, stone fruit and pine.
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Bierhalle
Märzen Lager
5.6% ABV
Bierhalle is brewed with the oldest traditional German malting variety, Isaria, and hopped on the hot side with Hallertau Mittelfrüh and Hersbrucker sourced from Seitz Farms in Germany. Fermented with our house lager yeast and naturally carbonated through spunding, Bierhalle is cold lagered for over a month before packaging. Bierhalle pours an amber gold with a slight haze, carrying soft biscuit and honey-like aromatics. Notes of toasted nuts and malty sweetness with a crisp finish make Bierhalle the perfect lager to celebrate Oktoberfest.
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Yellow Buttercup
India Pale Ale
8.0% ABV
This beer is all about the blend of Southern Hemisphere hops with a focus on the New Zealand varietals. Brewed with local New Jersey Wildflower Honey and New Zealand Motueka hops, then dry-hopped with several varietals including more Motueka, Wai-iti and Nelson Sauvin hops. Yellow Buttercup pours a densely pale haze and aromas of floral honey combined with a smooth citrusy profile and low bitterness.
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Reef? There's A Reef?
India Pale Ale
7.0% ABV
Reef? There's A Reef?, our 7.0% IPA, features Amarillo hops in the whirlpool and was dry-hopped with an extra heavy blend of Citra, Amarillo, HBC 586 and Bravo. We added HBC 586 and a small amount of Bravo to the dry-hop to punch up the sweet fruit and mango flavors. Reef? There's a Reef? pours an opaque pale orange with aromatics of orange marmalade, mangos and fresh orange citrus.
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Citra Green Lines
India Pale Ale
6.5% ABV
Citra Green Lines, our 6.5% IPA, cranks up the original Green Lines recipe with an extra hit of Citra hops. Citra Green Lines is brewed with Citra and Centennial in the whirlpool then we added double the amount of Citra in the dry-hop and added Citra Cryo to the blend of Simcoe, Centennial and Columbus in the second dry-hop. Citra Green Lines brings over the top flavors of sweet tropical fruit and ripened stone fruit, with a subtle hit of resinous, dank flavors.
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Ležák 12°
Czech-Style Pale Lager
4.5% ABV
Ležák 12° was brewed using a three-step mash process and all Czech-grown Moravian floor-malted barley. It was exclusively hopped with Saaz and fermented cold with our house lager yeast. Following fermentation it was cold lagered in our 500L neutral oak puncheons for over a month to allow for flavor development and clarity. Pouring with a deep golden hue, Ležák 12° presents a sweet, toasted malt profile perfectly balanced by the citrus and floral spiciness of the Saaz hops.
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Double Dry-Hopped Party Wave
India Pale Ale
7.8% ABV
This take on classic Party Wave was hopped with Citra and Mosaic in the Whirlpool before receiving a huge double dry-hop of Galaxy, Citra, Mosaic and Simcoe. We dry-hopped this beer at a rate of close to 8lb per barrel giving way to intense hop notes of mangos, pine and passionfruit.
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Dropping Fruit PTCN
Fruited Sout
6.1% ABV
Inspired by the famous island cocktail Painkiller, this Dropping Fruit is our 6.1% Fruited Sour with Pineapple, Tangerine, Coconut and Nutmeg. Like all the beers in the Dropping Fruit series, it undergoes an overnight souring process followed by a clean fermentation with house ale yeast. Towards the end of fermentation we add a generous amount of Pineapple and Tangerine. Finally the beer is conditioned on freshly processed raw coconut and a hint of nutmeg. This Dropping Fruit balances the tropical flavors of piña colada and citrus with the subtle hint of spice and a slightly tart finish.
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Dropping Fruit POG
Fruited Sour
6.0% ABV
Dropping Fruit POG is brewed with Pilsner and Wheat malt and soured in the kettle. We add a small amount of Czech Saaz during the boil then ferment it with our house ale yeast. During fermentation we added a ton of passionfruit, orange, and guava to ramp up the tropical juice flavors. Dropping Fruit POG creates a delightfully balanced beer, retaining a touch of residual malt sweetness reminiscent of the classic tropical breakfast juice with a hint of acidity and tartness perfect for the summer’s warm weather.
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Epic Overhead
Triple IPA
10.2% ABV
Epic Overhead is an exceptional 10.2% Triple IPA brewed with a similar flavor profile to its younger brother, Overhead. To achieve its distinctive flavor, we added a slight bittering addition in the kettle with Columbus hops before a large dose of Centennial in the whirlpool. We added a large charge of Simcoe in the first dry hop and added a second round of Amarillo, Centennial, and Columbus hops for a truly layered experience. Epic Overhead pours with an unfiltered pale haze and brings a blend of clean citrus and pine, complemented by subtle notes of resin.
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Extra Sneaky
India Pale Ale
6.0% ABV
Extra Sneaky, a standout in our Sneakbox family of beers, is hopped in the Whirlpool with Citra and Riwaka, followed by a large double dry-hop of Citra, Riwaka, Nelson, Simcoe and Mosaic. Extra Sneaky pours a hazy gold with vibrant notes of mango, peach and passionfruit with undertones of white wine and citrus zest.