-
Stained Glass
India Pale Ale
6.7% ABV
Stained Glass is our all Cascade IPA, dry-hopped exclusively with High Oil Cascade from our friends at Segal Eanch. These fantastic hops add a level of complexity and character to this single hop IPA. Stained Glass pours with a hazy orange hue and brings flavors of pungent orange, grapefruit zest and resinous pine highlighting what makes Cascade one of the classic American hops.
-
Wooden Cleat (2024)
Barrel-Aged Barleywine
10.7% ABV
Wooden Cleat is a blend of high gravity Barleywines that underwent extensive aging in Buffalo Trace Weller bourbon barrels. This recipe used a generous amount of premium English heritage malt in the grist and underwent an intense double mash procedure followed by a 12 hour boil before being knocked out at a very high gravity and laid to rest in oak barrels for approximately 20 months. This beer was then racked out of oak and allowed to condition in stainless for another month prior to bottling. This year’s vintage of Wooden Cleat pours a very dark amber color with chestnut brown highlights and brings forward very rich multi-layered malt flavors and aromas complimented by notes of molasses, dried dark fruits, and an intense caramelized sugar profile.
-
Výčepní 10°
Czech-Style Pale Lager
4.0% ABV
Výčepní 10°, our 4.0% Czech pale lager, was brewed with floor malted Moravian barley from the Czech Republic and hopped with our single farm sourced Saaz hops. The beer was fermented at very cold temperatures, naturally carbonated and lagered for 5 weeks before packaging. Výčepní 10° pours a very pale color with a rocky white foam and aromatics of fresh dough and a lemony hop profile. Incredibly easy to drink. So fresh. So clean. Perfect to enjoy by the pint. Refreshing. Crisp. Delicious.
-
Tiny Shells
Hoppy Session Ale
4.4% ABV
Tiny Shells, our 4.4% Hoppy Session Ale, is hopped with Citra and Simcoe in the Whirlpool, then dry hopped with Chinook, Simcoe, and Citra, providing bright hop aromatics and flavors of peach fruit cups and powdery mango. Tiny Shells, with its juicy aroma, pours a hazy pale yellow color and drinks with an extremely soft mouthfeel and low bitterness – all in a low ABV package.
-
Morning Bell (2024)
Imperial Milk Porter
9.2% ABV
Morning Bell is our 9.2% Imperial Milk Porter With Coffee brewed in collaboration with our friends at Rook Coffee. It’s brewed with a pilsner base and a blend of British and German crystal and roast malts and conditioned on a blend of dark roast coffee from Rook. Morning Bell is sweetened with the addition of milk sugar to balance the bold flavor of the dark roast coffee. It pours mocha brown with well-balanced aromatics of freshly ground coffee and a touch of cream. Morning Bell boasts a bold and rich profile, delivering on notes of rich chocolate and caramel. The perfect beer for anyone looking for a combination of our two favorite drinks; freshly brewed coffee and craft beer.
-
Third Reef
Triple IPA
9.7% ABV
Third Reef is hopped in the Whirlpool with Amarillo before getting a massive dry hop of Citra, Waimea, Galaxy, Nectaron, Riwaka, and Amarillo. Third Reef pours with a deep orange haze and brings bright aromatics of fresh citrus, peaches, and tropical fruits, resulting in a bold, juicy triple IPA.
-
Barrel-Aged Evening Bell (2024)
Barrel-Aged Imperial Milk Porter
13.6% ABV
2024 Barrel-Aged Evening Bell is a blend of our high gravity Evening Bell recipe aged in Heaven Hill Wheat Whiskey barrels and Woodford Reserve Double Oaked barrels for close to a year and a half. Barrel-Aged Evening Bell pours black with a dark tan head and a big, robust, milk chocolate candy profile rounded out with superbly smooth finish and big mouthfeel.
-
Gravitational Party Wave
India Pale Ale
7.0% ABV
Gravitational Party Wave, our 7.0% IPA brewed with our good friends at Conclave Brewing was born in 2019 from a blend of Conclave’s Gravitational Waves and our Party Wave. This 7.0% IPA is brewed with a pale grist including pilsner, oats and wheat. For this batch we added some Riwaka and Citra in the Whirlpool, then heavily dry hopped it with Galaxy, Citra, and El Dorado. Gravitational Party Wave is pale and hazy with a bright nose of orange citrus and passionfruit. It brings big flavors of juicy peach, tropical fruit and melon, finishing with a low, clean bitterness.
-
Whale Pond
Hoppy Blonde Ale
5.0% Hoppy Blonde Ale
Whale Pond was hopped in the Kettle and Whirlpool with New Zealand Wakatu before receiving a heavy dry hopping of Amarillo, Moutere, and Wai-iti. Whale Pond pours a pale straw color with an opaque haze and has a bright hop expression combining notes of sweet tropical citrus, lime and stone fruit.
-
Holy Nights (2023)
Imperial Stout
10.3% ABV
Holy Nights is our full-bodied Imperial Stout conditioned on freshly toasted coconut, cacao nibs, Madagascar vanilla beans and dark roast coffee. Holy Nights pours jet black with aromatics of cappuccino and fudgy chocolate and has complex flavors of sweet vanilla, coconut crème supported by a thick, velvety Imperial Stout. Perfect to share at your next holiday party.
-
Tomorrow Is Already Here (2023)
Barrel-Aged Imperial Stout
14.1% ABV
This annual year-end release of Tomorrow is Already Here is an Imperial Stout recipe which began with an intensive double-mashing and extended-boiling procedure with a small portion of maple syrup added to the hot side. The blend was then aged for 14 months in Heaven Hill Bourbon barrels. Tomorrow Is Already Here features notes reminiscent of burnt brownie edges, rich chocolate nougat, and fruity soft caramelized citrus-chocolate on top of a big textured and plush mouthfeel all combining for an intense yet balanced composition.
-
Where's The Afterparty?
India Pale Ale
7.2% IPA
This year’s batch of Where's the Afterparty? was brewed with a grist of pilsner, wheat, and light dextrin malts and hopped in the whirlpool Nectaron before a heavy dry hopping with some of our favorite hops - HBC 586, Nectaron, Nelson Sauvin, and Citra. Where's the Afterparty? pours with an opaque and hazy burnt orange appearance with an aromatic fruity hop expression of orange creamsicle, passionfruit, light tropical fruits, pulled together with a pleasant low bitterness level and soft mouthfeel.
-
Double Ripple
India Pale Ale
7.4% ABV
Double Ripple is the juiced-up cousin of Ripple, our single hop Nelson Sauvin session ale. Double Ripple is hopped with Riwaka and Nelson Sauvin in the Whirlpool. This batch was then double dry-hopped with a blend heavy on Nelson Sauvin and Citra with a small punch of both Galaxy and Riwaka. Double Ripple pours a bright yellow haze with layers of fruity Sauvignon Blanc character, passion fruit, light diesel and citrus notes finishing extremely soft with low bitterness.
-
Dripping Maple (2023)
Double Barrel-Aged Imperial Stout
13.6% ABV
Dripping Maple is a blend of Imperial Stouts aged for over 20 months in Buffalo Trace Weller Bourbon barrels and Runamok Maple Syrup Bourbon casks. This blend was finished in a freshly emptied Heaven Hill Elijah Craig barrel that previously held Maple Syrup. Dripping Maple was then conditioned on Korintje cinnamon and Madagascar vanilla beans to further develop the flavors of bourbon-drenched French Toast. This full-bodied Imperial Stout brings burnt caramel and sticky maple flavors from the Double Barrel-Aging in bourbon and maple barrels and flavors of sweet cinnamon rolls and a rich sweetness from the vanilla beans.
-
Wind Swell
Imperial IPA
8.2% ABV
Wind Swell was brewed with a pale grist plus a small amount of Honey malt. It was hopped with Mosaic in the Whirlpool, then dry hopped with more Mosaic and a blend of HBC 586 and Nectaron hops. Wind Swell pours with a deep hazy and bright orange color and is saturated with hop aromas and flavors of candied citrus, resin, and tropical fruits and drinks with a clean round bitterness and a soft finish.
-
Double Cryo Overhead
Imperial IPA
8.2% ABV
Double Cyro Overhead is bittered in the kettle with several additions of Centennial hops followed by Simcoe and Columbus in the whirlpool. Simcoe, Citra and Centennial were added for the first dry-hop before a massive second addition of Simcoe, Amarillo, Chinook Cyro and Columbus Cryo. Double Cryo Overhead has a light, unfiltered haze with intense aromatics of fresh citrus, light pine and dank resinous hop flavors. The addition of Columbus and Chinook Cryo at a hopping rate twice of Overhead brings a unique take on our favorite Imperial IPA.
-
Polotmavé 13°
Czech-Style Amber Lager
5.4% ABV
This 5.4% semi-dark Lager is brewed with a carefully selected grist of Czech Pilsner base, Floor Malted Dark Munich and a touch of roasted malts. This beer underwent a three-step mash process and was hopped with Czech Saaz in the kettle. After a cool primary fermentation with our house lager yeast, it was spunded for natural carbonation. Polotmavé 13° pours a deep garnet-amber with a light unfiltered haze. It boasts a crisp clean profile while retaining a subtle toffee, spice malt character and high drinkability. Perfect for the crisp Fall weather here on the coast.
-
Sunrise Island
India Pale Ale
7.4% ABV
This IPA is hopped with Mosaic and Simcoe in the Whirlpool, followed by a dry-hop of Krush/HBC 586, Nelson, Simcoe and Galaxy. This flavorful blend of some of our favorite American and Southern Hemisphere hops creates a refreshing hoppy profile of peach rings, passionfruit and apricot.
-
Iridescent Beach
India Pale Ale
7.0% ABV
Iridescent Beach, our 7.0% IPA, is hopped in the whirlpool with two of our favorite hops—Nectaron and Nelson Sauvin. It's then dry-hopped with Waimea, Nectaron, and Nelson Sauvin to achieve a fruit forward display of hops bursting with notes of orange, pineapple, stone fruit and pine.
-
Yellow Buttercup
India Pale Ale
8.0% ABV
This beer is all about the blend of Southern Hemisphere hops with a focus on the New Zealand varietals. Brewed with local New Jersey Wildflower Honey and New Zealand Motueka hops, then dry-hopped with several varietals including more Motueka, Wai-iti and Nelson Sauvin hops. Yellow Buttercup pours a densely pale haze and aromas of floral honey combined with a smooth citrusy profile and low bitterness.
-
Reef? There's A Reef?
India Pale Ale
7.0% ABV
Reef? There's A Reef?, our 7.0% IPA, features Amarillo hops in the whirlpool and was dry-hopped with an extra heavy blend of Citra, Amarillo, HBC 586 and Bravo. We added HBC 586 and a small amount of Bravo to the dry-hop to punch up the sweet fruit and mango flavors. Reef? There's a Reef? pours an opaque pale orange with aromatics of orange marmalade, mangos and fresh orange citrus.
-
Citra Green Lines
India Pale Ale
6.5% ABV
Citra Green Lines, our 6.5% IPA, cranks up the original Green Lines recipe with an extra hit of Citra hops. Citra Green Lines is brewed with Citra and Centennial in the whirlpool then we added double the amount of Citra in the dry-hop and added Citra Cryo to the blend of Simcoe, Centennial and Columbus in the second dry-hop. Citra Green Lines brings over the top flavors of sweet tropical fruit and ripened stone fruit, with a subtle hit of resinous, dank flavors.
-
Ležák 12°
Czech-Style Pale Lager
4.5% ABV
Ležák 12° was brewed using a three-step mash process and all Czech-grown Moravian floor-malted barley. It was exclusively hopped with Saaz and fermented cold with our house lager yeast. Following fermentation it was cold lagered in our 500L neutral oak puncheons for over a month to allow for flavor development and clarity. Pouring with a deep golden hue, Ležák 12° presents a sweet, toasted malt profile perfectly balanced by the citrus and floral spiciness of the Saaz hops.
-
Dropping Fruit PTCN
Fruited Sout
6.1% ABV
Inspired by the famous island cocktail Painkiller, this Dropping Fruit is our 6.1% Fruited Sour with Pineapple, Tangerine, Coconut and Nutmeg. Like all the beers in the Dropping Fruit series, it undergoes an overnight souring process followed by a clean fermentation with house ale yeast. Towards the end of fermentation we add a generous amount of Pineapple and Tangerine. Finally the beer is conditioned on freshly processed raw coconut and a hint of nutmeg. This Dropping Fruit balances the tropical flavors of piña colada and citrus with the subtle hint of spice and a slightly tart finish.