Products

9.2% ABV

Granola Brunch, inspired by a favorite brunch treat, is the non-caffeinated entry to our classic Brunch series. This 9.2% Imperial Milk Porter is brewed with an English grist including multiple caramel, chocolate, and lightly roasted malts with a hint of milk sugar in the kettle. After fermentation this smooth and robust beer was conditioned on hand-scrapped Madagascar vanilla beans, granola and a touch of maple and cinnamon. Granola Brunch pours a dark chocolate color with a deep mocha head. It brings subtle notes of honey, graham cracker and toasted nuts to a rich, full bodied Imperial Porter with undertones of vanilla, cinnamon, and maple that carry through to a smooth flavorful finish.

Gravitational Party Wave

India Pale Ale

7.0% ABV

Gravitational Party Wave, our 7.0% IPA brewed with our good friends at Conclave Brewing was born in 2019 from a blend of Conclave’s Gravitational Waves and our Party Wave. This 7.0% IPA is brewed with a pale grist including pilsner, oats and wheat. For this batch we added some Riwaka and Citra in the Whirlpool, then heavily dry hopped it with Galaxy, Citra, and El Dorado. Gravitational Party Wave is pale and hazy with a bright nose of orange citrus and passionfruit. It brings big flavors of juicy peach, tropical fruit and melon, finishing with a low, clean bitterness.

Green Lines

India Pale Ale

6.5% ABV

Green Lines, our 6.5% India Pale Ale, is brewed with Citra and Amarillo in the whirlpool, followed by a dry-hop of Citra, Columbus, and Simcoe. ⁣ ⁣ Green Lines pours a hazy pale gold color with a pleasantly dank and fruity hop expression. This highly drinkable IPA brings flavors of stone fruit, light pine, and bright citrus.⁣ ⁣

Greetings From Kane Tote Bag

Large Canvas Tote bag with "Greetings From Kane" centered graphic. This tote bag has a large main compartment with a zippered closure and an inside zippered pocket. 20" x 15" 100% heavy cotton canvas.

Grisaille | Blend Nº1

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Grisaille | Blend Nº1

Saison

A mixed culture Grisette brewed with pilsner, wheat and oats, and hopped with whole leaf UK East Kent Goldings. We use a traditional step mash for dry, crisp profile balanced by the aged hops in an extended boil. Grisaille pours a bright straw hue with a rocky white head pushing aromatics of vanilla, lemongrass and honeysuckle. Grisaille carries oak driven flavors of vanilla and coconut that play off the fruitier Brettanomyces derived pineapple and citrus flavors.

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Ground Clouds

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Ground Clouds

Hoppy Ale

6.0% ABV

A collaboration with our friends at Twin Elephant, Ground Clouds is a 6.0% Hoppy Ale brewed with pilsner malt, oats and wheat. Ground Clouds was hopped with New Zealand Pacific Sunrise and Riwaka in the whirlpool and hit with a massive dry-hop of Pacific Sunrise and Riwaka then a smaller addition of Citra and Citra Cryo. Ground Clouds pours a hazy pale orange with aromatics of pungent passionfruit, ripe mangoes, sweet tropical fruit, and citrus.

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Grüner Veltliner | 2020 Harvest

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Grüner Veltliner | 2020 Harvest

Spontaneous

In preparation for the New Jersey wine grape harvest in September 2020, we blended two different batches of our spontaneous base. The first component was from a portion of mature spontaneous beer brewed with buckwheat in place of wheat. The second component was from a traditional batch aged in a Moscatel cask. Freshly pressed juice from New Jersey grown Austrian white wine varietal was added to our spontaneous blend and allowed to referment in oak twelve months before racking it out of oak for bottling. This marked our first use of the elegant Grüner Veltliner grape. At release the average age of Grüner Veltliner | 2020 Harvest is 37 months. Grüner Veltliner | 2020 Harvest pours like a sparkling white wine with high carbonation that pushes a rocky white foam head. Aromatics of fresh cut grass, citron, yuzu and fresh baked brioche from extended bottle conditioning compliment the dry finish.

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Head High

India Pale Ale

6.6% ABV

A New Jersey classic, Head High is a 6.6% American-style IPA and our flagship beer. Kane has been brewing Head High every day, since day one. Head High is all about the hops; five kinds for those keeping count. The result of this hoppy goodness is a noticeable grapefruit flavor with aromas of citrus, tropical fruits, and pine with a straw color, foamy head, and crisp flavor. This wave rolls in all day, every day, all year round.

Head High Batch 3000

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Head High Batch 3000

India Pale Ale

6.8% ABV

Head High Batch 3,000 was brewed with the same pilsner base malt as all of our classic Head High batches but we added a bunch of rye and wheat. ⁣ ⁣ On the hot side we added Nelson Sauvin and Mosaic in the whirlpool and then added more Nelson Sauvin and Mosaic to our Head High dry hop program. ⁣ ⁣ For our Head High fans, Batch 3,000 will be familiar with slightly more citrus, passion fruit, tropical, and stone fruit flavors and aromas.⁣

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Head High Batch 4000

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Head High Batch 4000

India Pale Ale

8.0% ABV

Head High 4000 marks the celebration of our 4000th batch of Head High. For this batch, we took all the favorite things we have learned from brewing Head High and its variants over the years. The base of this beer drew inspiration from Double Head High, creating a fuller mouthfeel to layer an amped up version of the Head High hopping profile. In order to commemorate the 4000th batch we took the dry hopping regime of Head High and quadrupled it to provide an intense drinking experience with tons of grapefruit, citrus and fruit loop character. Head High 4000 pours an opaque orange color with a rocky white foam. It has aromatics of sweet fresh squeezed grapefruit juice, orange creamsicle and fruit loops.

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Head High Batch 5,000

Imperial IPA

8.2% ABV

This 8.2% Imperial IPA was brewed to commemorate another milestone for this New Jersey classic. Inspired by the original, Head High Batch 5,000 is an amped up version of our favorite IPA, mixed up with some of our favorite hops. Head High Batch 5,000 is hopped in the Whirlpool with Citra and Centennial HyperBoost adding even punchier notes of orange and grapefruit. It was dry-hopped with a massive blend of Citra, Citra Cryo, Chinook, Simcoe, Simcoe Cryo, Cascade Cryo and lots of Galaxy, bringing delicious flavors of pineapple, peach and zesty grapefruit along with complex aromas of pine, citrus and passionfruit.

Head High Hoodie

Premium midweight pullover hoodie with a fleece lined hood. Head High chest print with a small Kane Stamp logo print on the back lower right corner. 80% Cotton / 20% Polyester.

Head High Tin Tacker

A Custom 11.5" x 23.5" aluminum Head High Tin Tacker inspired by the classic can design. Perfect to show off your favorite lPA at home.

Heirloom | Blend N°1

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Heirloom | Blend N°1

Saison

Heirloom is brewed with New Jersey grown and malted Pilsner, chit malt and malted wheat, bittered with aged hops, then we added fresh Styrian Goldings throughout the kettle. Open fermented with our mixed saison culture before being racked to oak. Heirloom is blended and given a light dry hopping with EKG. The dry hopping provides additional structure to the mouthfeel and some hay-like aromatics that evolve over time with Brettanomyces in the bottle. Drinks with a light body, acidity, and refreshing high carbonation.

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Heirloom | Blend N°2

Saison

Heirloom | Blend N°2 is our World Beer Cup gold medal winning Table Saison. This beer is our interpretation of the lower ABV saison style that was suitable for drinking throughout the day and often served to the whole family with a meal. Heirloom | Blend N°2 is brewed with a blend of pilsner malt, chitted barley and malted wheat. We hop it with both aged and fresh noble hops before fermenting it in oak with our favorite saison yeast and our local flora. After aging for several months in oak, we blended in a small portion of well-aged spontaneously fermented beer. The mingling of the saison and spontaneously fermented beer through the process of bottle conditioning should provide for a remarkably complex beer to drink fresh or continue aging.

Hit the Coast

India Pale Ale

8.2% ABV

Hit The Coast, an ode to one of our favorite IPA's, is our 8.2% Double IPA. Brewed with a simple base of pilsner and pale ale malt, hopped exclusively with Centennial in the whirlpool and dry hopped with Simcoe, Centennial and Yakima Chief Hops Columbus Cryo Select. Each year the YCH team pulls from their favorite lots to compile the Select vintage for that year. This special recipe increases the intensity of the dry hop. Hit The Coast pours a hazy yellow with intense aromatics of reminiscent of West Coast classics - pine, citrus, a big punch of dank and finishes balanced and clean.

Holy Nights (2023)

Imperial Stout

10.3% ABV

Holy Nights is our full-bodied Imperial Stout conditioned on freshly toasted coconut, cacao nibs, Madagascar vanilla beans and dark roast coffee. Holy Nights pours jet black with aromatics of cappuccino and fudgy chocolate and has complex flavors of sweet vanilla, coconut crème supported by a thick, velvety Imperial Stout. Perfect to share at your next holiday party.

Holy Nights (2024)

Imperial Stout

10.3% ABV

Holy Nights is our full-bodied Imperial Stout conditioned on freshly toasted coconut, cacao nibs, Madagascar vanilla beans and dark roast coffee. Holy Nights pours jet black with aromatics of cappuccino and fudgy chocolate and has complex flavors of sweet vanilla, coconut crème supported by a thick, velvety Imperial Stout. Perfect to share at your next holiday party.