Collection: Beer Library

Double Dry-Hopped Party Wave

India Pale Ale

7.8% ABV

This take on classic Party Wave was hopped with Citra and Mosaic in the Whirlpool before receiving a huge double dry-hop of Galaxy, Citra, Mosaic and Simcoe. ​ ​ We dry-hopped this beer at a rate of close to 8lb per barrel giving way to intense hop notes of mangos, pine and passionfruit.​

Years End

Imperial IPA

8.0% ABV

Years End is hopped with Citra, Galaxy, Nelson and Nectaron for a bright hoppy flavor profile of tropical fruit, white wine and mangos.

Double Galaxy Head High

India Pale Ale

6.6% ABV

Double Galaxy Head High was brewed to push the tropical and citrus notes of classic Head High one step further. Double Galaxy Head High was brewed with Citra and Centennial in the Whirlpool, then double dry-hopped; first with Citra, Chinook and Simcoe, then with Simcoe Cryo, Citra Cryo, Cascade Cryo and a massive double dose of Galaxy.​

Holy Nights (2024)

Imperial Stout

10.3% ABV

Holy Nights is our full-bodied Imperial Stout conditioned on freshly toasted coconut, cacao nibs, Madagascar vanilla beans and dark roast coffee. Holy Nights pours jet black with aromatics of cappuccino and fudgy chocolate and has complex flavors of sweet vanilla, coconut crème supported by a thick, velvety Imperial Stout. Perfect to share at your next holiday party.

Royal Lager

American Lager

4.0% ABV

Royal Lager, our 4.0% American Lager, is brewed with Pilsner malt and gently hopped with Saaz. ​ This beer was spunded for natural carbonation and lagered for over a month before packaging.​ Royal Lager is a refreshing pale lager with notes of freshly baked biscuits and a light malty sweetness, finishing clean and crisp​

Maple Double Barrel Dripping Maple (2024)

Double Barrel-Aged Imperial Stout

11.3% ABV

Maple Double Barrel Dripping Maple was aged for 32 months in a Buffalo Trace Stagg Jr. Bourbon barrel before being double barrel aged for an additional 12 months in a Heaven Hill Elijah Craig 8-Year Bourbon barrel that previously held maple syrup. After conditioning on Korintje cinnamon and Madagascar vanilla beans, Maple Double Barrel Dripping Maple boasts notes of brown butter toffee cake, cinnamon sugar donuts and French toast drowned in maple syrup.

Dripping Maple (2024)

Double Barrel-Aged Imperial Stout

12.4% ABV

2024 Dripping Maple was aged in a blend of Buffalo Trace Weller Bourbon and George Dickel 16-Year Bourbon with an average age of 22 months. Dripping Maple was then conditioned on Korintje cinnamon and Madagascar vanilla beans to develop bold flavors of bourbon-drenched French Toast, burnt caramel and sweet cinnamon rolls.​

Party Boost

India Pale Ale

7.4% ABV

Party Boost, our 7.4% IPA, is brewed to bring more intense flavors and aromas with HyperBoost and DynaBoost hop oils. Party Boost is hopped with DynaBoost Mosaic in the Whirlpool to amplify the tropical fruit and citrus profile we love in Party Wave. It's then dry-hopped with Galaxy, Mosaic, Citra, and Simcoe with a large addition of HyperBoost Citra and HyperBoost Mosaic. Party Boost pulls intense citrus, berry and tropical fruit notes from the Dynaboost and Hyperboost hop oils, along with underlying notes of pine, passionfruit and peach.

The Honey Eater

Double Barrel-Aged Barleywine

14.6% ABV

The Honey Eater was brewed in collaboration with our friends at 3BR Distillery. This beer was selected from a batch of long-boiled barleywine aged for 29 months in a single Buffalo Trace Stagg Jr. barrel before being double barreled in a honey spirit cask from 3BR. The distillate previously aged in the honey barrel came from Miombo Tanzanian honey that was fermented, distilled and then aged in oak for six months. The Honey Eater pours mahogany with a luxuriously thick mouthfeel and aromatics of toffee, caramel and dark stewed fruits. This beer finishes with subtle notes of honey jack and a light floral component.​

Světlé 8°

Czech-Style Pale Lager

3.5% ABV

Světlé 8° was brewed with floor malted Moravian pilsner and Czech Saaz hops for a supremely crisp and bright drinking profile. Světlé 8° was fermented with our house lager yeast, naturally carbonated and lagered for over a month before packaging. This extremely sessionable beer with notes of fresh bread and citrus is the perfect easy-drinking lager.

A Night To End All Dawns (2024)

Bourbon Barrel-Aged Imperial Stout

13.0% ABV

Our 13.0% Imperial Stout aged in bourbon barrels. The extended aging allowed seasonal temperature fluctuations in the barrels to draw bold flavors from the oak that can only develop with time. The heat of the bourbon gave way to a subtle caramel sweetness, and the bold, sharp edges of the roasted malt mellowed and married with flavors of vanilla and oak.

A Night To End All Dawns | Vanilla Bean (2024)

Bourbon Barrel-Aged Imperial Stout

12.7% ABV

To celebrate the 11th Anniversary of the first release of A Night To End All Dawns, our 12.7% Imperial Stout aged in bourbon barrels was conditioned on 11 varieties of vanilla beans; from Madagascar, Australia, Comoros, Alor Island of Indonesia, Mauritius, Papa New Guinea, Marquesas Islands, Cook Islands, Taha’s Island of Tahiti, Brazil and Costa Rica.

A Night To End All Dawns | Rocky Road (2024)

Bourbon Barrel-Aged Imperial Stout

12.7% ABV

Inspired by the popular ice cream flavor, our 12.7% Imperial Stout aged in bourbon barrels was conditioned on cacao nibs from Ghana and Ecuador, vanilla beans from Madagascar and the Democratic Republic of the Congo and roasted almonds.​

A Night To End All Dawns | Nutella (2024)

Bourbon Barrel-Aged Imperial Stout

12.7% ABV

Inspired by the popular hazelnut spread, our 12.7% Imperial Stout aged in bourbon barrels was conditioned on cacao nibs from Ghana and roasted hazelnuts.​

Colorless Rainbow

India Pale Ale

7.3% ABV

Colorless Rainbow is hopped with Centennial in the kettle, Riwaka and Centennial in the whirlpool, and finally dry-hopped with Citra, Riwaka, Centennial and Chinook. Colorless Rainbow pours a hazy pale orange with notes of passionfruit, mango, and tropical fruit juice.

Tide & Timber

Barrel-Aged Imperial Stout

11.5% ABV

Tide & Timber is our Barrel-Aged Imperial Stout brewed in collaboration with our friends at Esker Hart. Tide & Timber is brewed with a base of Maris Otter, British and German specialty malts and a massive dose of maple syrup and molasses. Tide & Timber was aged for a total of 23 months in both Heaven Hill bourbon and Woodford Reserve Wheat whiskey barrels before blending.​

Tide & Timber - Black & White Cookie

Barrel-Aged Imperial Stout

11.2% ABV

Tide & Timber Black & White Cookie is our Barrel-Aged Imperial Stout brewed in collaboration with our friends at Esker Hart. Tide & Timber Black & White Cookie was aged in a blend of Woodford Reserve Double Oaked bourbon, Heaven Hill bourbon and Woodford Reserve Wheat Whiskey barrels for a total of 23 months, then conditioned on vanilla beans from Madagascar and Comoros as well as cacao nibs from Ecuador and a large dose of graham crackers.​

Tide & Timber - Banana Walnut Cookie

Barrel-Aged Imperial Stout

11.2% ABV

Tide & Timber Banana Walnut Cookie is our Barrel-Aged Imperial Stout brewed in collaboration with our friends at Esker Hart. Tide & Timber Banana Walnut Cookie is our 11.2% Barrel-Aged Imperial Stout aged in a blend of Woodford Reserve Double Oaked bourbon, Heaven Hill bourbon and Woodford Reserve Wheat Whiskey barrels for a total of 23 months, then conditioned on wild Thai banana, cinnamon and freshly toasted walnuts.

Tmavé 10°

Czech-Style Dark Lager

4.8% ABV

A more sessionable version of our Czech-style Dark Lager, Tmavé 13°, Tmavé 10° uses a multi-step mash and floor-malted Bohemian Pilsner and Bohemian Dark Munich.⁣​ Tmavé 10° is hopped with Czech Saaz and fermented with our house lager yeast. It's then spunded for natural carbonation and cold conditioned for six weeks.⁣​ Tmavé 10° pours a deep amber with a creamy, tan head, pushing notes of toasted bread, light toffee and a malty sweetness balanced by a restrained floral bitterness from the Saaz.⁣​

Donut Shack

Apple Cider Donut IPA

6.8% ABV

Our 6.8% Apple Cider Donut IPA is brewed in collaboration with our longtime friends at Delicious Orchards.​ Apple Cider Donuts from Delicious Orchards were added in the mash along with our house Pilsner, wheat and oats for a full-bodied beer. We added freshly pressed apple cider to the kettle with a small amount of lactose to replicate the sweetness of the donut and balance the tartness of the cider. Donut Shack is lightly hopped to add sweet vanilla and coconut flavors, and is finally conditioned on cinnamon to bring together all the flavors of Apple Cider Donuts. Donut Shack pours a light hazy gold with notes of apple, pear, bright cider and cinnamon.

Through the Empty Space

Oatmeal Stout

7.4% ABV

Through The Empty Space was brewed with British base malt, roasted barley, and chocolate malts for added character. We also added medium caramel malts to the grist for enhanced sweetness.​ ​ Through The Empty Space was hopped in the kettle with unique English hops, EKG and Fuggle.​ ​ Through The Empty Space is a full-bodied and smooth Oatmeal Stout, pushing notes of chocolate and coffee.​

Fluorescent Nights

India Pale Ale

7.4% ABV

Fluorescent Nights is brewed to showcase the tropical, berry and candy characteristics of Superdelic hops. Fluorescent Nights is brewed with a Pilsner base followed by a Superdelic hop infusion in the Whirlpool along with Citra and Riwaka. Fluorescent Nights is dry-hopped with tons of Superdelic, supported by Simcoe and Nelson. This hazy IPA delivers flavors of bubblegum, citrus candy, berries and pineapple, all wrapped up in a pale gold pint.​

Coastal Glow

Vienna-Style Lager

4.6% ABV

Coastal Glow is brewed with Barke Pilsner and Vienna malt, then gently hopped with Hallertau Mittelfrüh to provide a smooth bitterness and flavors complementary to the traditional Vienna Lager flavor profile. Coastal Glow is a highly sessionable amber lager pushing notes of honey and malty sweetness with a clean, crisp finish.

Ripple

Session Ale

4.8% ABV

Ripple is brewed with Pilsner, wheat, oats, and a touch of crystal. It’s hopped with Nelson Sauvin in the kettle followed up by a massive Nelson Sauvin dry-hop. These hops exhibit strong flavors of tropical fruit, crushed grapes and white wine character.⁣