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Monochrome Sunrise
Pale Ale
6.4% ABV
Monochrome Sunrise is hopped with Bravo in the Kettle, Bravo and Simcoe in the Whirlpool, then dry-hopped with Bravo, Simcoe, and Citra. Monochrome Sunrise pours a hazy straw color and boasts a soft juicy profile with notes of peach, tropical fruit, and citrus.
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Small Batch Cold IPA
Cold India Pale Ale
6.8% ABV
Our pilot batch Cold IPA is a 6.8% Cold IPA brewed with pilsner, wheat, dextrin malt, and flaked rice in the grist. This beer was step mashed to aid attenuation and body then hopped on the hot side with Waimea and Strata before being fermented at colder temperatures with a lager yeast strain and then dry-hopped with Nectaron, Waimea, and Strata. This beer pours a very pale gold with balanced and integrated hop flavors and aromatics of fruity orange nectarine, citrus preserves/marmalade, and a touch of dank on top of a neutral, soft and easy to drink canvas.
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Sneak
Triple IPA
10.2% ABV
Smooth and effortless. Sneak is our 10.2% Triple IPA brewed with Citra and Riwaka in the whirlpool and then dry-hopped with Citra, Nelson, and Riwaka. Sneak is incredibly bright with notes of sweet tropical fruit and undertones of fresh citrus and resin. Sneak is beautifully balanced with all the wonderful citrus flavors you’d expect from the Sneakbox family.
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Blue Hotel
India Pale Ale
7.5% ABV
Blue Hotel is our 7.5% Galaxy hopped IPA that pours a hazy, pale-yellow color with a flavor profile of passionfruit, peach and nectarine.
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Waist High
Session IPA
4.6% ABV
Inspired by Head High, it’s brewed with a simple pale grist of Pilsner, Wheat, and small portion of light crystal malt. It’s hopped with Citra in the whirlpool, then dry-hopped with Citra, Simcoe and Chinook. Waist High pours a unfiltered orange with aromatics of freshly squeezed citrus, dank pine and subtle undertones of tropical fruit. Waist High is a highly drinkable Session Ale with the aromatics and hop flavor of a full body IPA.
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Barrel-Aged Morning Bell (2024)
Barrel-Aged Imperial Milk Stout
12.9% ABV
Barrel-Aged Morning Bell is a select blend of Imperial Milk Porters aged in previously used whiskey barrels including Buffalo Trace Weller Bourbon, Buffalo Trace Stagg Jr., and Wild Turkey 10y Russel’s Reserve barrels with an average age of 23 months. This portion of the blend was then further conditioned on a blend of coffee sourced from Bali and Nicaragua from out friends at Rook. This beer pours a dark black color with mocha crème head and presents deep notes that combine a robust bourbon-soaked chocolate, nutty praline, and Java chip coffee profile and warming barrel aged character throughout.
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Barrel-Aged Morning Bean (2024)
Barrel-Aged Imperial Milk Stout
13.4% ABV
BA Morning Bean is a select blend of Imperial Milk Porters aged in previously used whiskey barrels including Buffalo Trace Weller Bourbon, Buffalo Trace Stagg Jr., and Wild Turkey 10y Russel’s Reserve barrels with an average age of 23 months. This portion of the blend was then further conditioned on a selection of premium vanilla beans sourced from Madagascar and Tanzania along with a small portion of coffee from Rook. This beer pours a rich dark black color with mocha head and showcases a range of deep complexity and robust flavors/aromatics including pleasant bourbon-soaked chocolate, rich vanilla carrot cake frosting, a touch of heady coffee mocha set afloat extremely plush, soft, and thick mouthfeel
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Extra Sneaky
Extra Pale Ale
6.0% ABV
Part of the Sneakbox family, Extra Sneaky is an amped-up version of our favorite year-round hoppy ale. Brewed with Citra and Riwaka in the whirlpool then dry-hopped with Citra, HBC586, Nelson Sauvin, this batch also included an extra round of dry-hopping with Simcoe and Mosaic. The result? Extra Sneaky pours a hazy golden hue and aromas of juicy mangos, freshly harvested peaches, and a hint of passionfruit.
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Port Omna Shamrock Shake
Imperial Milk Stout
8.1% ABV
Port Omna Shamrock Shake is our second Port Omna variant, aged on fresh vanilla and peppermint. This 8.1% ABV variant recipe is brewed with a range of English crystal, chocolate, and roast malts with additional flaked oats and flaked barley added to the grist for extra body. After fermentation, this beer was conditioned on fresh vanilla beans sourced from Madagascar and Tanzania before then being conditioned further on a small amount of sifted peppermint for a short period of time. The resulting beer pours a dark black mocha color with a balanced sweet chocolate and mint flavor and aroma featuring notes of chocolate cookie crust, subtle chocolate peppermint patty, and a touch of marshmallow vanilla sweetness combining on top of a frothy and soft textured mouthfeel reminiscent of the namesake.
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Port Omna Triple Coconut
Imperial Milk Stout
8.1% ABV
Port Omna Triple Coconut is the first of this year’s three Port Omna variants. This 8.1% ABV variant recipe is brewed with a range of English crystal, chocolate, and roast malts with additional flaked oats and flaked barley added to the grist for extra body. After fermentation, this beer was then conditioned on shredded coconut freshly toasted in house and immediately added to the beer at a rate equal to roughly three times our normal rate resulting in a delightful sweet character. This beer pours a dark black color with dark mocha colored head and presents a pleasantly rich aromatic and flavor profile featuring robust notes of toasted coconut macaroon with light milk chocolate ganache combining on top of a frothy and soft mouthfeel with low bitterness and soft finish.
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Port Omna Irish Candy
Imperial Milk Stout
8.1% ABV
Port Omna Irish Candy 8.1% ABV variant recipe is brewed with a range of English crystal, chocolate, and roast malts with additional flaked oats and flaked barley added to the grist for extra body. After fermentation, this beer was then conditioned on cinnamon, vanilla and cocobut. This beer pours a dark black color with dark mocha colored head and presents a pleasantly rich aromatic and flavor profile featuring all of the sweet cinnamon and coconut notes of the sweet treat that inspired this beer, complete with a frothy and soft mouthfeel with low bitterness and soft finish.
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Double Cascade Head High
India Pale Ale
6.4% ABV
Double Cascade Head High, our 6.4% IPA, is inspired by the classic with an extra dose of High Oil Cascade hops sourced from Segal Hop Ranch. Double Cascade Head High is hopped with Centennial, Citra, and High Oil Cascade in the Whirlpool and dry-hopped with the unique blend of traditional Head High dry hops but double the amount of High Oil Cascade hops. Double Cascade Head High pours a hazy pale gold color and showcases the citrus, lemony, grapefruit and subtle pine flavors of Cascade.
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Purple Mountains
India Pale Ale
7.2% ABV
Purple Mountains is hopped throughout the hot side with Calista and Hallertau Blanc before getting a big dry hop of more Hallertau Blanc, Calista, and Nelson Sauvin. The use of newer German hops combined with one of our favorite New Zealand hops creates unique layers of hop flavors including soft melon and orange sherbet intertwined with smooth wine grape and berry notes.
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Granola Brunch (2024)
Imperial Milk Porter
9.2% ABV
Granola Brunch, inspired by a favorite brunch treat, is the non-caffeinated entry to our classic Brunch series. This 9.2% Imperial Milk Porter is brewed with an English grist including multiple caramel, chocolate, and lightly roasted malts with a hint of milk sugar in the kettle. After fermentation this smooth and robust beer was conditioned on hand-scrapped Madagascar vanilla beans, granola and a touch of maple and cinnamon. Granola Brunch pours a dark chocolate color with a deep mocha head. It brings subtle notes of honey, graham cracker and toasted nuts to a rich, full bodied Imperial Porter with undertones of vanilla, cinnamon, and maple that carry through to a smooth flavorful finish.
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Shore Shack
India Pale Ale
6.8% ABV
Shore Shack is brewed with a simple grist of Extra Pale British base malt, giving it a super pale straw-colored appearance, with just enough malt character to pair with its bright hop-forward profile. Shore Shack is hopped in the Whirpool with Chinook and Centennial, and dry-hopped with Simcoe, Mosaic, Citra, and Columbus Cryo. Kick back like it’s summertime with juicy flavors of tropical fruits, over-ripe peach, and a touch of citrus.
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Stained Glass
India Pale Ale
6.7% ABV
Stained Glass is our all Cascade IPA, dry-hopped exclusively with High Oil Cascade from our friends at Segal Eanch. These fantastic hops add a level of complexity and character to this single hop IPA. Stained Glass pours with a hazy orange hue and brings flavors of pungent orange, grapefruit zest and resinous pine highlighting what makes Cascade one of the classic American hops.
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Výčepní 10°
Czech-Style Pale Lager
4.0% ABV
Výčepní 10°, our 4.0% Czech pale lager, was brewed with floor malted Moravian barley from the Czech Republic and hopped with our single farm sourced Saaz hops. The beer was fermented at very cold temperatures, naturally carbonated and lagered for 5 weeks before packaging. Výčepní 10° pours a very pale color with a rocky white foam and aromatics of fresh dough and a lemony hop profile. Incredibly easy to drink. So fresh. So clean. Perfect to enjoy by the pint. Refreshing. Crisp. Delicious.
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Tiny Shells
Hoppy Session Ale
4.4% ABV
Tiny Shells, our 4.4% Hoppy Session Ale, is hopped with Citra and Simcoe in the Whirlpool, then dry hopped with Chinook, Simcoe, and Citra, providing bright hop aromatics and flavors of peach fruit cups and powdery mango. Tiny Shells, with its juicy aroma, pours a hazy pale yellow color and drinks with an extremely soft mouthfeel and low bitterness – all in a low ABV package.
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Port Omna
Stout
6.2% ABV
Connected to our family and heritage, and in celebration of the Irish village of Portumna, Port Omna is brewed using pilsner malt, oats, and a combination of British crystal malts and chocolate roasted barley. Pouring a deep black with a delicate chocolate-colored head, Port Omna boasts aromatics of freshly roasted coffee and baker’s chocolate and is complemented by a velvety, smooth finish.
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Morning Bell (2024)
Imperial Milk Porter
9.2% ABV
Morning Bell is our 9.2% Imperial Milk Porter With Coffee brewed in collaboration with our friends at Rook Coffee. It’s brewed with a pilsner base and a blend of British and German crystal and roast malts and conditioned on a blend of dark roast coffee from Rook. Morning Bell is sweetened with the addition of milk sugar to balance the bold flavor of the dark roast coffee. It pours mocha brown with well-balanced aromatics of freshly ground coffee and a touch of cream. Morning Bell boasts a bold and rich profile, delivering on notes of rich chocolate and caramel. The perfect beer for anyone looking for a combination of our two favorite drinks; freshly brewed coffee and craft beer.
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Double Head High
Imperial IPA
8.2% ABV
Double Head High. Everything you love about Head High, turned to 11. Double Head High is our 8.2% Imperial IPA dry-hopped with a larger dose of the same blend of hops that make the original so great. Just like Head High, this amped up version brings big flavors of orange citrus, stone fruit, grapefruit, and light dank pine.
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Third Reef
Triple IPA
9.7% ABV
Third Reef is hopped in the Whirlpool with Amarillo before getting a massive dry hop of Citra, Waimea, Galaxy, Nectaron, Riwaka, and Amarillo. Third Reef pours with a deep orange haze and brings bright aromatics of fresh citrus, peaches, and tropical fruits, resulting in a bold, juicy triple IPA.
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Barrel-Aged Evening Bell (2024)
Barrel-Aged Imperial Milk Porter
13.6% ABV
2024 Barrel-Aged Evening Bell is a blend of our high gravity Evening Bell recipe aged in Heaven Hill Wheat Whiskey barrels and Woodford Reserve Double Oaked barrels for close to a year and a half. Barrel-Aged Evening Bell pours black with a dark tan head and a big, robust, milk chocolate candy profile rounded out with superbly smooth finish and big mouthfeel.
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Gravitational Party Wave
India Pale Ale
7.0% ABV
Gravitational Party Wave, our 7.0% IPA brewed with our good friends at Conclave Brewing was born in 2019 from a blend of Conclave’s Gravitational Waves and our Party Wave. This 7.0% IPA is brewed with a pale grist including pilsner, oats and wheat. For this batch we added some Riwaka and Citra in the Whirlpool, then heavily dry hopped it with Galaxy, Citra, and El Dorado. Gravitational Party Wave is pale and hazy with a bright nose of orange citrus and passionfruit. It brings big flavors of juicy peach, tropical fruit and melon, finishing with a low, clean bitterness.