Collection: Barrel-Aged Bottles

2555

Belgian-Style Quad

12.5% ABV

2,555 is a Belgian-style Quadrupel aged in rye whiskey barrels blended with previous vintages of our anniversary ale. This beer is released annually to commemorate our anniversary. Stored properly, 2,555 should age well.

2557

Blend of Barrel-Aged Porters & Stouts

10.2% ABV

2,557 is a unique beer specially blended to commemorate our seventh anniversary. This beer consists of a blend of bourbon barrel aged imperial stouts and porters. Stored properly, 2,557 should age well.

1095

Belgian Dark Strong Ale

11.8% ABV

1,095 is a blend of bourbon barrel aged Belgian-style dark ales, including the barrel aged versions of our previous anniversary releases. For the first time this year, our anniversary beer contains 100% barrel aged beers. Stored properly, 1,095 should age well.

730

Belgian Dark Strong Ale

10.2% ABV

730, our Second Anniversary Ale, is a Belgian-style dark ale blended with several barrel-aged Belgian ales––among them Bourbon Barrel Aged 365, our first anniversary beer. Stored properly, 730 should age well.

2190

Belgian-Style Quad

12.1% ABV

2,190 is our annual anniversary release that is comprised of a rye barrel aged Belgian-style Quadrupel that is blended with our previous anniversary ales. The result is a continuously evolving blend that contains a small part of all our prior releases. Stored properly, 2,190 should age well.

2192

Blend of Barrel-Aged Stouts & Porters

12.4% ABV

2,192 is a unique blend of imperial stouts and porters that have individually been aged in cognac, red wine, bourbon and rye barrels. Each barrel was individually selected for this beer then blended in different ratios until the perfect marriage of flavors was created. Stored properly, 2,192 should age well.

FIFTH

Blend of Barrel-Aged Stouts & Porters

11.6% ABV

FIFTH is a blend of select vintages of barrel-aged and non-barrel aged stouts and porters—a blended, mostly barrel-aged imperial stout. Stored properly, FIFTH should age well.

1825

Belgian-Style Quad

11.4% ABV

1,825 was created to commemorate our first five years. For our Fifth Anniversary we brewed a Belgian-style Quadrupel and racked it into rye barrels where it sat for a year, then blended in the barrel-aged versions of our previous anniversary ales. 1,825 marries the complexities of its individual components and the intricacies of barrel-aging with the dark fruit notes of a traditional Belgian-style Quadrupel. Stored properly, 1,825 should age well.

1460

Belgian-Style Quad

12.0% ABV

1,460 is blend of barrel aged Belgian-style Quadrupels. This vintage was created by aging a Quad in Rye Whiskey barrels for a year. We then added a blend of Bourbon barrel-aged versions of our previous three anniversary releases. Stored properly, 1,460 should age well.

3650

Blend of Barrel-Aged Ales

11.8% ABV

3,650 is a blend of barrel aged ales aged in rye whiskey barrels. This beer is released annually to commemorate our anniversary. Each year we save a portion of our previous anniversary beer to be blended with a fresh batch that is then aged for a year in rye whiskey barrels. Stored properly, 3,650 should age well.

3653

Blend of Barrel-Aged Stouts & Porters

12.5% ABV

3,653 is an intricate blend of barrel aged imperial stouts and porters, hand-picked to create a beer inspired by a decadent breakfast pastry – Chocolate Coconut Coffee Cake. We took this blend, with an average age of 32 months in barrels, and conditioned it on cacao nibs, toasted coconut, cinnamon, and Rook coffee. Stored properly, 3,653 should age well.

Double Double Wrapped (2026)

Barrel-Aged Imperial Stout

14.3% ABV

Double Double Wrapped (2026) is a blend of imperial stouts aged in Buffalo Trace Weller Wheated, Heaven Hill, and Heaven Hill 8-Year bourbon barrels, carefully selected and conditioned to build depth and balance. After cold conditioning in stainless, the blend was conditioned on cacao nibs from Monte Plata and a generous addition of peanut butter, layering in a rich, velvety character. Double Double Wrapped pours decadently smooth, unfolding with notes of dark chocolate fudge, peanut butter cups, roasted cocoa, and soft marshmallow sweetness. Hints of vanilla and oak round out the palate.

Barrel Aged 730

Belgian Dark Strong Ale

10.2% ABV

Barrel Aged 730 is the Bourbon Barrel-Aged version of our second anniversary ale, originally released in 2013 as a blend of Belgian-style dark ales and barrel-aged ales, among them bourbon barrel aged 365. Every year we reserve a portion of our anniversary ale to age in bourbon barrels and ultimately blend into the next year's vintage. We carefully taste different proportions of the component ales to arrive at the final blend, and take what's left and bottle it individually as a very limited release. The complexity of the original blend is further enhanced by extended barrel-aging. Stored properly, Barrel Aged 730 should age well.

Barrel Aged Mexican Dessert (2026)

Barrel-Aged Imperial Milk Porter

13.4% ABV

2026 Bourbon Barrel Aged Mexican Dessert was aged in a blend of Old Fitzgerald, Woodford Reserve Double Oaked, Heaven Hill Elijah Craig Toasted Bourbon and Buffalo Trace bourbon barrels for an average of 38 months. After extended time in oak, this beer was conditioned on graham crackers, toasted coconut, cacao nibs from Monte Plata, Haiti, and Ecuador, cinnamon, and Ancho chilies. 2026 Bourbon Barrel Aged Mexican Dessert pours jet black and leads with aromas of spiced chocolate, toasted coconut, and freshly baked graham cracker crust, with warm bourbon undertones. Notes of cinnamon and subtle chili spice round out a rich profile layered with dark cocoa, sweet oak, and a smooth, dessert-like finish.

5475

Blend of Barrel-Aged Ales

14.2% ABV

5,475 Anniversary Ale is our 14.2% Blend of Barrel-Aged Ales. Since our first Anniversary Ale, 365, we reserve a portion of each release for aging so it can be blended a year later to create our next Anniversary Ale. By doing so each year, our Anniversary Ales always contain a piece of our past.​ 5,475 pours a deep garnet color with notes of burnt sugar, dark fruit, toffee, vanilla bourbon, and toasted oak character.

5479

Blend of Barrel-Aged Imperial Stouts

12.3% ABV

5,479 Anniversary Stout, brewed for our 15th Anniversary, is our 12.3% Blend of Barrel-Aged Imperial Stouts conditioned on freshly toasted coconut. 5,479 pours jet black with a mocha foam. This imperial stout is full-bodied and layered with notes of coconut cream pie, chocolate, and toasted coconut caramel cookies.

FIFTEENTH

Blend of Double Barrel-Aged Ales

15.0% ABV

We made FIFTEENTH uniquely special to commemorate a momentous fifteen years of brewing. We tasted through our cellar, pulling from some of our favorite double barrel-aged ales and stouts, including some aged in Amburana, Cognac, Maple, Rum, and Thomas H. Handy Bourbon barrels. FIFTEENTH pours jet black with a mocha head with rich aromatics of dark chocolate, burnt caramel, toasted oak, and baking spice, followed by notes of black cherries and bourbon-soaked vanilla.

Bourbon Barrel Aged Sunday Brunch (2026)

Bourbon Barrel-Aged Imperial Milk Porter

12.6% ABV

Bourbon Barrel Aged Sunday Brunch is our 12.6% blend of Bourbon Barrel-Aged Imperial Milk Porters brewed with maple and conditioned on cinnamon, and dark roast coffee. We racked a blend of maple imperial milk porters aged for an average of 30 months in a blend of Woodford Reserve Double Oaked, Buffalo Trace, and Heaven Hill bourbon barrels. We then conditioned this beer on cinnamon and a blend of Bali and Nicaragua coffee from Rook. Bourbon Barrel Aged Sunday Brunch pours a dark cocoa color with aromatics of sweet maple and fresh roasted coffee beans. A complexity of warming cinnamon is supported by notes of vanilla and coconut from the barrel aging.