Collection: Barrel-Aged Bottles

2555

Belgian-Style Quad

12.5% ABV

2555 is a Belgian-style Quadrupel aged in rye whiskey barrels blended with previous vintages of our anniversary ale. This beer is released annually to commemorate our anniversary.

2557

Blend of Barrel-Aged Stouts & Porters

10.2% ABV

2557 is a unique beer specially blended to commemorate our seventh anniversary. This beer consists of a blend of bourbon barrel aged imperial stouts and porters.

1095

Belgian Dark Strong Ale

11.8% ABV

One Thousand Ninety-Five is a blend of bourbon barrel aged Belgian-style dark ales, including the barrel aged versions of our previous anniversary releases. For the first time this year, our anniversary beer contains 100% barrel aged beers.

730

Belgian Dark Strong Ale

10.2% ABV

730, Our Second Anniversary Ale, is a Belgian-style dark ale blended with several barrel aged Belgian ale--among them bourbon barrel aged 365 our first anniversary beer.

2190

Belgian-Style Quad

12.1% ABV

2190 is our annual anniversary release that is comprised of a rye barrel aged Belgian-style Quadrupel that is blended with our previous anniversary ales. The result is a continuously evolving blend that contains a small part of all our prior releases.

2192

Blend of Barrel-Aged Stouts & Porters

12.4% ABV

2192 is a unique blend of imperial stouts and porters that have individually been aged in cognac, red wine, bourbon and rye barrels. Each barrel was individually selected for this beer then blended in different ratios until the perfect marriage of flavors was created.

FIFTH

Blend of Barrel-Aged Stouts & Porters

11.6% ABV

FIFTH is a blend of select vintages of barrel-aged and non-barrel aged stouts and porters—a blended, mostly barrel-aged imperial stout.

1825

Belgian-Style Quad

11.4% ABV

1825 is a blended barrel-aged quad

1460

Belgian-Style Quad

12.0% ABV

1460 is blend of barrel aged Belgian-style Quadruples. This vintage was created by aging a Quad in Rye Whiskey barrels for a year. To that we added a blend of Bourbon barrel-aged versions of our previous three anniversary releases.

3650

Blend of Barrel-Aged Ales

11.8% ABV

3650 is a blend of barrel aged ales aged in rye whiskey barrels. This beer is released annually to commemorate our anniversary. Each year we save a portion of our previous anniversary beer to be blended with a fresh batch that is then aged for a year in rye whiskey barrels.

3653

Blend of Barrel-Aged Stouts & Porters

12.5% ABV

3653 is an intricate blend of barrel aged imperial stouts and porters, hand-picked to create a beer inspired by a decadent breakfast pastry – Chocolate Coconut Coffee Cake. We took this blend, with an average age of 32 months in barrels, and conditioned it on cacao nibs, toasted coconut, cinnamon, and Rook coffee.

Double Double Wrapped (2026)

Barrel-Aged Imperial Stout

14.3% ABV

Double Double Wrapped (2026) is a blend of imperial stouts aged in Buffalo Trace Weller Wheated, Heaven Hill, and Heaven Hill 8-Year bourbon barrels, carefully selected and conditioned to build depth and balance. After cold conditioning in stainless, the blend was conditioned on cacao nibs from Monte Plata and a generous addition of peanut butter, layering in a rich, velvety character. Double Double Wrapped pours decadently smooth, unfolding with notes of dark chocolate fudge, peanut butter cups, roasted cocoa, and soft marshmallow sweetness. Hints of vanilla and oak round out the palate.

Barrel Aged 730

Belgian Dark Strong Ale

10.2% ABV

Barrel Aged 730, Our Second Anniversary Ale, is a Belgian-style dark ale blended with several barrel aged Belgian ales--among them bourbon barrel aged 365 our first anniversary beer.

Barrel Aged Mexican Dessert (2026)

Barrel-Aged Imperial Milk Porter

13.4% ABV

2026 Bourbon Barrel Aged Mexican Dessert was aged in a blend of Old Fitzgerald, Woodford Reserve Double Oaked, Heaven Hill Elijah Craig Toasted Bourbon and Buffalo Trace bourbon barrels for an average of 38 months. After extended time in oak, this beer was conditioned on graham crackers, toasted coconut, cacao nibs from Monte Plata, Haiti, and Ecuador, cinnamon, and Ancho chilies. 2026 Bourbon Barrel Aged Mexican Dessert pours jet black and leads with aromas of spiced chocolate, toasted coconut, and freshly baked graham cracker crust, with warm bourbon undertones. Notes of cinnamon and subtle chili spice round out a rich profile layered with dark cocoa, sweet oak, and a smooth, dessert-like finish.