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Extra Sneaky
Extra Pale Ale
6.0% ABV
Part of the Sneakbox family, Extra Sneaky is an amped-up version of our favorite year-round hoppy ale. Brewed with Citra and Riwaka in the whirlpool then dry-hopped with Citra, HBC586, Nelson Sauvin, this batch also included an extra round of dry-hopping with Simcoe and Mosaic. The result? Extra Sneaky pours a hazy golden hue and aromas of juicy mangos, freshly harvested peaches, and a hint of passionfruit.
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Field & Oak Harmony Glass
A beautiful glass with elegant curves, with a more dramatic tapering allowing aromatics to be concentrated.
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Field & Oak Icon Logo Crewneck
Special Blend Crewneck. Field & Oak logo left chest print and small Field and Oak Rings logo on the back, centered between shoulders.
52% Cotton / 48% Polyester.
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Field & Oak Icon Logo Tee - Black
Elevated comfort in an Essential Tee. Field & Oak logo chest print and small Field & Oak Rings logo on the back, centered between shoulders.
60% Combed Ring Spun Cotton / 40% Polyester.
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Field & Oak Icon Logo Tee - White
Elevated comfort in an Essential Tee. Field & Oak logo chest print and small Field & Oak Rings logo on the back, centered between shoulders.
60% Combed Ring Spun Cotton / 40% Polyester.
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Field & Oak Ritzenhoff Omer Becher Glass
Made in Germany by Ritzenhoff. A very versatile beer glass for many beer styles. This classic German glass has a sturdy base with subtle taper to help concentrate aromas and makes it easy to hold.
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Field & Oak Stolzle Bordeaux Glass
From the Lausitz region of Germany, the center of European glass-making, Stolzle has been producing glassware since 1889. This glass has a machine pulled stem for a streamlines feel in-hand, delicate curves and angles that allow superior breathability.
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First | Anniversary Blend
Spontaneous
FIRST is a particularly special single barrel that our team highlighted as having both exceptional fermentation and barrel qualities that will age for years to come. This beer comes from the last batch of the 19|20 brewing season. This recipe pushes the level of unmalted wheat to 50% coupled with a higher hopping rate and longer boil. FIRST spontaneously fermented and aged for two seasons exclusively in a single Calvados pipe that was previously used for many decades to age French apple brandy. We packaged this beer without the use of a simple sugars but instead conditioned it exclusively with a small addition of young spontaneously fermenting beer. We believe that these painstaking processes will lend an incredible ageability to this beer, allowing it to develop gracefully for many anniversaries to come. FIRST pours with champagne-like carbonation and well-integrated CO2 that builds a beautiful foam. Aromatics of spicy apple pie, a sherry-like nuttiness, an exceptional minerality couple with a citrus profile.
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Fisherman's Walkway
West Coast IPA
7.6% ABV
Brewed with simple malt pilsner and fermented with a clean neutral yeast strain to highlight the hops. Fisherman's Walkway is hopped with Simcoe in the kettle, Galaxy and Mosaic in the whirlpool and Mosaic, Simcoe, Amarillo and Columbus Cryo in the dry hop. Fisherman’s Walkway pours a straw blonde and has aromatics of stone fruit, pine and resin. This beer is unfiltered with a dry, crisp, bitter and drinkable profile.
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Flannel Wetsuit
India Pale Ale
7.2% ABV
Flannel Wetsuit is our 7.2% Holiday IPA brewed with a simple grist of pilsner and a small percent of American medium to dark crystal malts. It was hopped with Chinook in the Kettle, Centennial and Chinook in the Whirlpool, then dry hopped with Centennial, Chinook, Cascade, and Citra. Flannel Wetsuit is hopped with all our favorite C hop and has a familiar hop character similar to Head High. Brewed with a neutral yeast strain, Flannel Wet Suit pours a vibrant deep red color and presents a classic American IPA flavor profile of resinous pine, citrus rind, and grapefruit.
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Flipping Pancakes (2024)
Barrel-Aged Pancake Wine
14.3% ABV
This year’s Flipping Pancakes blend was extensively aged in freshly emptied Elijah Craig 8yr, Buffalo Trace Weller, and Stagg Jr. Bourbon barrels. Flipping Pancakes uses a generous amount of premium English heritage malt and underwent an intense double mash procedure followed by a 12 hour boil before being fermented to a very high gravity and laid to rest in oak barrels for approximately 23 months. This beer was racked out of oak to mature in stainless where it was conditioned on hand processed Vanilla Beans from Madagascar and Costa Rica followed by a blend of Maple and Cinnamon. Flipping Pancakes pours a very dark amber color and brings forward rich caramelized sugar and fig profile, perfectly complimented by notes of vanilla, dark fruits and light background cinnamon, reminiscent of traditional flapjacks and syrup.
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Fluorescent Nights
India Pale Ale
7.4% ABV
Fluorescent Nights is brewed to showcase the tropical, berry and candy characteristics of Superdelic hops. Fluorescent Nights is brewed with a Pilsner base followed by a Superdelic hop infusion in the Whirlpool along with Citra and Riwaka. Fluorescent Nights is dry-hopped with tons of Superdelic, supported by Simcoe and Nelson. This hazy IPA delivers flavors of bubblegum, citrus candy, berries and pineapple, all wrapped up in a pale gold pint.
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Fresh Blueberry | 2023 Harvest
Spontaneous
Blend of two traditionally brewed batches of spontaneously fermented beer aged in oak puncheons. We picked up a total of 1400 lbs of New Jersey grown blueberries several weeks ago and added them directly to the beer to referment at a fruiting rate of nearly 50% by volume. We pulled off this cask directly from the tank to capture some of the natural carbonation of the fermentation and the particularly juicy profile of this young, fruited beer balanced by some residual fruit sweetness. Pours a deep purple color with a pink foam and has aromatics of jammy pie filling, orange citrus and is balanced by a light fresh-fruit sweetness.
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Fresh Cherry | 2024 Harvest
Spontaneous
We recently picked up the 2024 harvest of Montmorency cherries from one of our favorite farms in South Jersey. We created a blend of two mature, traditionally brewed spontaneously fermented beers, a portion of which included a dose of blueberry blossom honey. We added these cherries at a rate of over 5 lbs per gallon and serve this beer fresh on cask to present the most vibrant cherry flavor.
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Fresh Hot Coat
India Pale Ale
7.6% ABV
Fresh Hot Coat is a 7.6% IPA brewed with a blend of Pilsner, wheat, and oats. It’s hopped with Mosaic Incognito and Riwaka in the whirlpool and dry-hopped with Citra, Citra Cryo, Mosaic and Riwaka. Fresh Hot Coat pours a hazy pale orange with aromatics of sticky mangoes, peaches, orange juice and passionfruit
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FWD 701 Mosaic
India Pale Ale
7.4% ABV
FWD 701 Mosaic was brewed as a part of the FWD hop innovation program from Yakima Chief Ranches. FWD is focused on brewing community engagement, granting breweries access to the newest, not-yet-commercialized HBC varieties and products in YCH's innovation pipeline. We are the only brewery in New Jersey participating, along with many other breweries around the world. Through this program we were able to trial their new 701 hop product, intended to amplify hop aromatics. We are big fans of Mosaic, so it was an easy choice for us to push the tropical hop notes in our newest beer. FWD 701 Mosaic is hopped with 701 Mosaic in the Whirlpool and a blend of Mosaic 701, Cryo & T90 Pellets, and Citra Cryo & T90 Pellets in the dry-hop. FWD 701 Mosaic pours a pale hazy straw color with notes of stone fruit, mango & tangerine supported by flavors and aromas of light cotton candy and resin.
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Ghost Rainbow
Pale Ale
5.0% ABV
Brewed to deliver on the highly drinkable yet incredibly aromatic profile of the earliest New England hoppy beers, Ghost Rainbow is hopped densely with Centennial in the whirlpool followed by Citra, Simcoe and Centennial in the dry hop. Ghost Rainbow pours a sunset orange with a rocky white foam. It has aromatics of nectarines, stone fruit and a touch of pine.
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Golden Feelings
Cream Ale
5.5% ABV
Golden Feelings, our 5.5% Cream Ale is our interpretation of an East Coast classic style. Golden Feelings is brewed with a blend of pilsner malt and corn and is hopped exclusively with our German Hallertau Mittelfruh hops from Seitz Farms in Bavaria. We cold ferment this to create a crisp drinking profile. Golden feelings pours a light yellow with a light, unfiltered haze and a nice white foam. It has aromatics of crackers and cornbread with some spicy hop notes from the use of noble hops, the cool fermentation lends to a crisp mouthfeel and drinking experience.
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Golden Raspberry | 2019 Harvest
Spontaneous
This blend came from a single barrel from our first spontaneous brew of Fall, 2018 that was racked onto Vermont grown Anne Golden Raspberries at 11 months old. It rested on the raspberries for 1 month before conditioning in oak for an additional 5 months prior to bottling. We then laid the beer down in bottle for an additional 13 months prior to release. The base beer was chosen as one of our favorite barrels from that fall brewing season. Yellow raspberries bring a floral profile to the beer while remaining distinctly raspberry. The fruit brings gold highlights with strong aromatics of fresh raspberries and light vanilla that layer over the apricot and citrus notes of the blend. The acid profile is bright but balanced as with all our blends.
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Golden Raspberry | 2021 Harvest
Spontaneous
Golden Raspberry | 2021 Harvest is a blend of traditionally brewed spontaneously fermented beers across three brewing seasons, with the oldest portion brewed in the Fall of 2018. One portion of this blend was brewed to a higher gravity and another portion was aged in a cognac cask. In early October, we received our harvest of beautifully ripe Anne Golden Raspberries, which were added immediately to oak with the blend at a rate of over 3.5 lbs per gallon. At bottling, this blend had an average age of 35 months and has been conditioning since its bottling in 2022. Golden Raspberry | 2021 pours a bright yellow with aromatics of fresh, ripe raspberries, a stonefruit complexity and a touch of orange cognac flavor supported by lemon sherbet and fruit leather
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Granola Brunch (2024)
Imperial Milk Porter
9.2% ABV
Granola Brunch, inspired by a favorite brunch treat, is the non-caffeinated entry to our classic Brunch series. This 9.2% Imperial Milk Porter is brewed with an English grist including multiple caramel, chocolate, and lightly roasted malts with a hint of milk sugar in the kettle. After fermentation this smooth and robust beer was conditioned on hand-scrapped Madagascar vanilla beans, granola and a touch of maple and cinnamon. Granola Brunch pours a dark chocolate color with a deep mocha head. It brings subtle notes of honey, graham cracker and toasted nuts to a rich, full bodied Imperial Porter with undertones of vanilla, cinnamon, and maple that carry through to a smooth flavorful finish.